tagliatelle – My Vibrant Kitchen

Vegan Rosemary Mushroom Tagliatelle With Cauliflower Cream

Happy first official day of Autumn y’all! And since the start o’ Autumn also marks the start o’ the mushroom season, let’s rejoice with a hearty, creamy mushroom dish. Vegan Rosemary Mushroom Tagliatelle with Cauliflower Cream. I still find it hard to believe that the main ingredient of this deliciously rich and creamy sauce is […]

Tagliatelle In A Vegan Garlic Courgette Cream With Tender Chestnut Mushrooms & Roasted Cherry Tomatoes

Leave a Comment / Mains, Spring / Alexandra

This here recipe is as quick and easy as it is mouthwaterin’ good! In less than 20 short minutes, y’all can rustle up the creamiest, freshest, and flavor-packed pasta dish smothered in a rich garlic courgette cream, topped with tender chestnut mushrooms and roasted cherry tomatoes. The moment I got wind of this courgette cream

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